Fresh From Maine

We are proud to announce that Red Sky is one of the twenty restaurants chosen by Table Arts Media for their new book, Fresh From Maine.

"Author Michael Sanders takes you deep into the world of 20 Maine chefs, their stories, challenges—and even a few secrets—with more than 50 of their recipes capturing the bounty of this land and its waters. Photographer Russell French offers a lush mix of portraits, images of the chefs at work, and their art on the plate.

"All of these chefs share one thing: working in the sustainable idiom with local farmers, animal raisers, and fishermen to bring the best, all-natural food, much of it organic, to their tables." Read more from the book's brochure (PDF format)

Frommer's Review

"Red Sky continues to bring big-city dining sensibilities to its little village. Meals take New England ingredients to creative heights, using French and other Continental techniques and accents." Read more

Yankee Magazine
Red Sky was named Editors’ Choice in the 2007 Special Travel Issue of Yankee Magazine! Read the online review here
Fodors

"Whether you're dressed for a night on the town or have just tied your boat up at the pier, you feel comfortable at this downtown restaurant." Read the rest of the online review here. (If you've dined at Red Sky, you can write your own review and share your thoughts with others on the Fodor's site.)

Travel & Leisure

A friend recommends Red Sky, so a hungry, solo traveler finds a spot
at the bar . . . Read more

DownEast.com

"James and Elizabeth Lindquist had racked up years of experience in other restaurants by the time they opened Red Sky in Southwest Harbor in 2003. Consequently, they knew precisely what they wanted. James sums it up in two words: 'unstuffy elegance.'" Read the full review

Maine Boats, Homes & Harbors Magazine

"It's the kind of place where you can dine alone at the bar. . . . It can also be that special place to celebrate a birthday or anniversary and splurge on an elaborate dinner."
Read the full article at the Maine Boats, Homes & Harbors Magazine online

Yelp Reviews

"In my view, consistently the best restaurant on Mount Desert Island. It's locally-owned, includes a lot of local ingredients in everything it does, has a very friendly staff and—most importantly—serves up excellent food."
Read more | See complete listing

TripAdvisor

"We were absolutely amazed at not only the outstanding food but also the hospitality of the people. The husband/wife owner team are always present and incredibly accommodating. Everything from a diverse and solid menu to an excellent wine and cocktail list to a beautiful but comfortable setting made this night complete."
Read the full review | See complete listing